At Juntos Farm we celebrate life
Come and discover our regenerative project through immersive experiences, hands-on workshops, and educational courses.
Note: We’ll be switching to our winter format soon! Food experiences will be closed from 23–26 September, with the farm shop remaining open. We reopen on 27 September with new winter timings and offerings. Stay tuned for details.
Below you'll find links to book events, courses, and tasting experiences held at the farm.
Saturday 20 September | 18:00 - 23:30
Fall Equinox
Join us as we celebrate the Fall Equinox, a moment of balance and renewal, here at Juntos. The evening will open with a Pago a la Tierra (offering to the earth) led by Chilean elder María Valdivia, honoring the land and the changing of the seasons.
After the ceremony, linger at the farm and enjoy a variety of experiences designed to nourish both body and spirit.
Tuesday - Saturday | 18:00 - 23:30
Open-Air Dining
Join us for a relaxed open-air dining evening in our cosy farm courtyard. It’s an informal, communal way to soak in the magic of golden hour and beyond.
Enjoy a seasonal meal surrounded by nature, take a guided tour of the farm, or simply wander and explore at your own pace. We also have an arts & crafts corner to keep the little ones engaged while you unwind.
Walk-ins are always welcome, but we recommend booking a table in advance to secure your spot.
Our open-air dining evolves with the seasons! Summer evenings end on 20 September 2025, and from 27 September we’ll welcome you back for a new brunch & lunch format in the same cosy courtyard.
Tuesday - Saturday | 19:30 & 21:30
Chef's Table
Join us at the Chef’s Table for an intimate five-course tasting menu, where each dish tells the story of our land; designed for up to 10 guests around the kitchen counter. Menu not adaptable for kids.
This is a seasonal experience, available until 20 September 2025.
tuesday - saturday | 19:30 & 21:30
Sharing Table
Book a seat at the Sharing Table for a more casual, family-friendly dining experience. This format celebrates seasonal ingredients and is made to bring people together around a communal table for a delicious meal. Kids menu available on request.
This is a seasonal experience, available until 20 September 2025.
tuesday - saturday | 19:00
Guided Farm Tour
Join us at golden hour for a guided tour of our working farm. This is your chance to slow down, reconnect with nature, and see firsthand how we grow the ingredients that shape every plate we serve.
From 27 September, our tours will run in the morning only as part of our winter program.
tuesdays & thursdays | 09:00-12:00
Volunteering
Join us bright and early to connect with nature and lend a helping hand to our dedicated farmers, working the land alongside its friendly inhabitants.
Open to all ages and all levels of experience!
11 & 12 NOVEMBER, 2025
Free EIT Food Course
Join us for our second course on Regenerative Livestock Management, this time going into the management of small livestock amongst tree crops.
